Uncategorized

Gingerbread Cheesecake

For Thanksgiving, I decided to make a gingerbread cheesecake.

Okay, no. I decided I just wanted to eat some gingerbread cheesecake then pretended it was for Thanksgiving.

I got the recipe from here and I like it.

The first bite has a touch of pumpkin spice to it to the point it almost reminds me of pumpkin cheesecake. But then the molasses hits and there’s the gingerbread flavor.

If you want to try something different this year, or for December, give this a try.

But don’t do like I did and realize you forgot one of the packages of cream cheese after you pour the mixture into the crust. D’oh!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.